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Menu Allergens

Main menu allergen chart (PDF, 567kb)

Breakfast menu allergen chart (PDF, 387kb)

Curried Squash, Lentil & Coconut Soup   350g

Ingredients: Butternut Squash, Water, Coconut Milk (Coconut Extract (60%), Water, Stabilisers: Guar Gum), Carboxymethyl Cellulose, Emulsifier: Polysorbate 60), Carrot, Red Split Lentils, Vegetable Boullion (Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Vegetable Powders (Carrot, Onion, Garlic) Turmeric, Black Pepper, Parsley, Lovage, Colour: Ordinary Caramel, Antioxidant: Rosemary, Flavouring), Coriander, Olive Oil, Curry Powder (Ground Coriander, Ground Turmeric, Ground Cumin, Ground Fenugreek, Ground Cardamom, Ground Chili Powder, Ground Black Pepper, Ground Fennel)

Allergens: NONE

 

Smoked Trout Pate 130g

Ingredients: Trout (FISH)(81%) (Salt, Rum, Oak Smoke), Cream (MILK), Pasteurised Cow’s Milk (MILK), Salt, Lactic acid culture , Plant Double Cream (Lentil Protein Preparation (Water, 1.1 % Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers: Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids, Stabilizers: Guar Gum, Locust Bean Gum, Natural Flavours, Salt, Colorant: Beta – Carotene), Capers,  Lemon, Chives.

Allergens: FISH & MILK

 

 

Chocolate Brownie (Vegan) 140g

Ingredients: Chocolate Brownie (SOYA) Milk Sweetened, Gluten Free Self Raising Flour, Caster Sugar, Sunflower Oil, Cocoa powder, Vanilla Extract), Chocolate Sauce (Plant Double Cream, Vegan Dark Chocolate).

Allergens: SOYA

 

Hake Supreme Chorizo, Beans & Greens 330g

Ingredients: Chorizo Beans: Cannellini Beans, Chorizo (Pork, Water, Smoked Paprika, Salt, Maltodextrin, Dextrose, Garlic Paste, Antioxidant: Sodium erythorbate, Sodium nitrite; Potassium Nitrate, Nutmeg, Ground Oregano), Baby Spinach, Diced Onions, Lemon, Red Chilli, Rapeseed Oil, Smoked Paprika), Hake (FISH): (Rapeseed Oil, Smoked Paprika), Aioli: (Mayonnaise (EGG), Garlic, Parsley, Olive Oil)

Allergens: FISH & EGG

 

Smoked Fish ( salmon / Trout ) Frittata 175g

Ingredients: Frittata: Whole Liquid (EGG), Potato, Cheddar Cheese (MILK), Trout (FISH) (Salt, Rum, Oak Smoke)Double Cream (MILK), Single Cream (MILK), Spring Onion, Salt, Chives, Sun Blushed Hollandaise Sauce: Hollandaise Sauce (Water, Vegetable Oil, Butter (MILK), Modified Starch, EGG Yolk, Emulsifiers: Polysorbate 60, Mono – and Diglycerides of Fatty Acids, Lemon Juice from Concentrate , White Wine Vinegar, Sugar, Flavouring, Salt, Acidity Regulator: Citric acid, Dried Onion, Colour: Beta carotene), Sun blushed Tomatoes:  (Semi Dried Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano) Chives.

Allergens:  FISH, MILK & EGG.

 

Pork Fillet    415g

Black Pudding Mash (Potato (92%), Whole (MILK) (5%), Butter (MILK) (2%), Salt, Skimmed (MILK) Powder, Pepper), Scottish Black Pudding (Water, Beef Fat, Oatmeal (OATS), Rice, (WHEAT) Flour, Dried Blood Powder, Beef Connective Tissue, Pork (3%), Pork Rind, Salt, Beef (2%), Pimento, Black Pepper, Cloves, White Pepper), Salted Butter (Butter (MILK)(minimum 80% fat), Salt (1.5%)), Pork Fillet wrapped in Prosciutto (Pork Fillet, Prosciutto (Pork, Salt (6%), Preservative: Potassium Nitrate, Flavouring: Black and White Pepper), Red Cabbage (Red Cabbage, Apple Juice (Apple Juice Not from concentrate (99%), Antioxidant: Ascorbic Acid), Cooking Red Wine (De-alcoholised wine from concentrate, Red Wine (40%), Salt, Preservative: Potassium Metabi(SULPHITE), Caster Sugar, Balsamic Vinegar (Wine Vinegar [Wine, Antioxidant potassium, Grape Must Concentrate, Colouring Agent: Caramel (SULPHITES) Red Wine Vinegar), Gravy (Demi Glaze Sauce (Vegetable, Chicken & Beef Stock (92%) (Water, Flavouring (SOYA), Salt, Yeast Extract, Maltodextrin, Sugar, Hydrolysed (SOYA) Protein, Vegetable Extracts (Onion, (CELERIAC), Carrot, Leek, (CELERY), Chicken Meat, Tomato Powder, Beef Extract, Vegetable Oil (Rapeseed), White Pepper, Herb), Modified Starch, Tomato Puree, Colour: Ammonia Caramel, Flavouring), Water, Veal Stock Mix (Water, Veal, Herb Extract), Beef Stock (Water, Beef Stock, Beef Extract), Flavourings (contains (EGG), Salt, Yeast Extract, Sugar, Glucose Syrup, Maltodextrin, Rapeseed Oil))

 

ALLERGENS: MILK, OATS (GLUTEN), SULPHITES, CELERY, CELERIAC, SOYA, EGG

 

Highland Breakfast

Ingredients: Frittata (Whole Liquid (EGG), Mature Cheddar (Pasteurised Cow’s (MILK), Salt contains Anti-Caking Agent: Sodium ferrocyanide, Starter Culture: Microbial Rennet, Anti-Caking Agent: Potato Starch), Single Cream (MILK), Double Cream (MILK), Spring Onion, Chives), Baked Beans (Beans, Tomatoes, Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavouring), Black Pudding (Water, Beef Fat, Oatmeal (OATS)Rice, (WHEAT)  Flour, Dried Blood Powder, Beef Connective Tissue, Pork (3%), Pork Rind, Salt, Beef (2%), Pimento, Black Pepper, Cloves, White Pepper), Lorne Sausage (Beef, Beef Fat, Rusks (WHEAT), Water, Beef Connective Tissue, Beef Seasoning (Salt, Rusk, Dextrose (SOYA)), Emulsifier: Sodium acid pyrophosphate, Preservative: Sodium metabisulphite (SULPHITES), Flavour Enhancer: Monosodium glutamate, Spice Extracts,  Antioxidants: Vitamin C, Sodium Citrates, Colour: Carmine), Bacon (85% pork, Water, Salt, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate))

 

ALLERGENS: MILK, OATS (GLUTEN), SULPHITES, SOYA, EGG.

 

 

 

Macaroni Cheese

Ingredients: Macaroni Cheese: (Cheese Sauce (Bechamel Sauce (Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Vegetable Oil (Sunflower), Herb), Skimmed (MILK), Vegetable Oil (Palm), Modified Starch, Butter (5%) (MILK), Whey Protein Concentrate (MILK), Salt, Emulsifier (SOYA Lecithin)), Grated extra mature Cheddar (Chedder Cheese (MILK), Anti-caking Agent (Potato Starch)), English Mustard (Water, MUSTARD Flour (18%), Sugar, Salt, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamine), Acidity Regulator (Citric Acid), Rapeseed Oil, Ground Turmeric, Stabiliser (Xanthan Gum), Flavouring, Colour (Lutein), Antioxidant (Ascorbic Acid)), Cooked Macaroni Pasta (Water, Macaroni Shells (Durum WHEAT Semolina), Salt)

 

ALLERGENS: MILK, GLUTEN, SOYA, MILK, MUSTARD

 

Nachos Dips

Ingredients: Salsa Santa Maria Mexican (Tomato (58%), Onion (17%), Tomato Puree (9%), Red Bell Pepper, Green Bell Pepper, Jalapeno Pepper (3%), Sugar, Modified Maize Starch, Salt, Garlic Puree, Concentrated Lime Juice, Acidity Regulator (Citric Acid), Coriander Leaf, Flavouring, Black Pepper)), Cheddar Grated Cheese Butlers (99%) Contains (Pasteurised Cow’s MILK (98.06%), Salt (1.9%) Contains Anti-Caking Agent [Sodium Ferrocyanide), Starter Culture (0.02%), Microbial Rennet Rennet (0.02%), Anti-Caking Agent (1%) (Potato Starch)), Sliced Green Jalapeno Peppers (Jalapeno Peppers, Water, Salt, Spirit Vinegar, Acetic Acid, Firming Agent: Calcium Chloride; Preservative: Potassium Sorbate; Colour: Riboflavin).

 

Allergens: MILK.

 

 

 

Cherry Lindors Clootie Dumpling & Whiskey Anglaise

Ingredients: Sultanas, (WHEAT) Flour, Sugar, Vegetable Suet ((RSPO) Palm Oil, Sunflower Oil, (WHEAT) Flour), Buttermilk, Apple, Free Range (EGG), Treacle, Breadcrumbs (WHEAT) Flour, Yeast), Raising Agents (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Mixed Spice (Cinnamon, Coriander, Nutmeg, Clove, Pimento, Ginger), Salt, Ginger, Orange Peel, Potassium Sorbate.Whisky Anglaise Sauce (Anglaise Sauce (Skimmed (MILK), Sugar, Butter (MILK), Vegetable Oil (Palm), Modified Starch, Dried (EGG) Yolk, Water, Flavouring, Emulsifier (Mono- and Diglycerides Of Fatty Acids), Colours (Annatto, Curcumin), Whisky, Soft Brown Sugar).

ALLERGENS: EGG, MILK, GLUTEN, WHEAT.

 

Cooked Back Bacon

Ingredients: 85% Pork, Water, Salt, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate)

 

ALLERGENS: None

 

Haggis, Neeps, Tatties & Whiskey Sauce

Ingredients: Haggis (Lamb (32%), Beef (24%), OATS (20%), Lamb Stock, Rehydrated Onions, Salt, Ground Spices), Rapeseed Oil), Swede (Swede, Butter (MILK), Salt, Black Pepper), Mashed Potato (Potato (92%), Whole MILK (5%), Butter (MILK) (2%), Salt, Skimmed MILK Powder, Pepper), Butter (MILK), Salt, Pepper). Whisky Sauce (Bechamel Sauce (Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Vegetable Oil (Sunflower), Herb), Skimmed MILK , Vegetable Oil (Palm), Modified Starch, Butter (5%) (MILK), Whey Protein Concentrate (MILK), Salt, Emulsifier ( SOYA Lecithin)), Double cream (MILK ), Whisky, Onion, Rapeseed Oil, Demi-Glace Powder (Modified Starch, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Maltodextrin, Sugar, Yeast Extract, Salt, Refined Vegetable Fat, Tomato Powder, Colour (Ammonia Caramel), Dextrose, Onion Powder, Sunflower Oil, Spices, Garlic Powder, Antioxidant (Extract of Rosemary), Garlic, Salt, Dried Thyme, Dried Rosemary, Ground Black Pepper.

Allergens: MILK, WHEAT, OATS (GLUTEN) SOYA

 

Lorne Sausage

Ingredients: Lorne Sausage (70% Beef, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent: Ammonia Carbonate)), Seasoning (Salt, WHEAT flour, Rusk [WHEAT Flour, Salt], Flavour Enhancer: Monosodium Glutamate, Dextrose, Stabilisers: Pyrophosphate, Preservative: Sodium SULPHITE, Antioxidants: Ascorbic Acid & Sodium Citrates, Spice Extracts, Colour: Carmine, Herb Extract (Thyme))

Allergens: WHEAT

 

 

Plant Based Sausage  

Rehydrated Textured SOYA Protein (71%), Water, Seasoning (Yeast Extract, Onion Powder, Natural

Flavouring, Dextrose, Flavouring, Herb, Smoke Flavouring, Red Beetroot Powder), Onion (4%),

Rapeseed Oil, Stabiliser (Methyl Cellulose), Tomato Puree, Stabiliser (Bamboo Fibre).

Allergens: SOYA

 

Vegan Breakfast

Ingredients: Flat Cooked Mushroom (Mushrooms, Garlic, Parsley Rapeseed Oil), Cannellini Baked Beans (Pepper, Salt, Cayenne Pepper, Ground Coriander, Ground Cumin, Crushed Chillies, Smoked Paprika, Garlic, Rapeseed Oil, Tomato Paste (Tomatoes), Cane Sugar, Onion, Branston Original Pickle (Vegetables In Variable Proportions (52%), (Carrot, Rutabaga, Onion, Cauliflower), Sugar, (BARLEY MALT) Vinegar,  Water, Spirit Vinegar, Tomato Puree, Date Paste ( Dates, Rice, Flour), Salt, Apple Pulp, Modified Maize Starch, Colour, (SULPHITES) Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted (BARLEY MALT) Extract), Herb And Spice Extracts)), Tomato Passata (Tomatoes, Salt, Acidity Regulator: Citric Acid), Cannellini White Beans, (Rehydrated White Beans, Water, Antioxidant: Ascorbic Acid)), Baby Spinach (Spinach Leaves, Rapeseed Oil), Vine Cherry Tomatoes, Potato Scone (Re-hydrated Potato Flakes, (WHEAT)Flour (Calcium Carbonate, Iron, Niacin and Thiamine), Rapeseed Oil, Salt, Raising Agent (Disodium Diphosphate & Sodium Carbonate) Preservative (Potassium Sulphate)), Simplicity Meat Balls (Beetroot, Mushroom, Red Onion, Flour, Bulgar (WHEAT), Miso (SOYA), Herbs, Spices)), Simplicity Sausage (Vegetables (42%) (Mushrooms, Onions, Beetroot), (WHEAT) Flour, Water, Bulgar (WHEAT), Miso (SOYABEANS), Breadcrumbs (WHEAT) Flour (WHEAT) Flour, Flour Treatment Agent (Ascorbic Acid)), Water, Yeast, Salt), Tamari Soya Sauce (SOYABEANS), Rapeseed Oil, Emulsifier: Methyl Cellulose, Chilli Powder, Flavour Enhancer: Monosodium Glutamate, Sage, Nutmeg, Black Pepper, Salt)).

Allergens: BARLEY, MALT (GLUTEN), SULPHITES, WHEAT, SOYA.

 

Root Veg Thai Curry

Carrot, Swede, Turnip, Basmati rice, Water, Desiccated Coconut, Sodium Metabisulphite (E223), Water, rapeseed oil, minced lemongrass (7%), green Bird’s Eye chillies (6%), garlic purée, sliced green peppers,  Thai basil (3.5%), modified starch, minced galangal (3%), lime leaves (3%), sugar, salt, coriander leaf, ground coriander, acidity regulator (citric acid), ground cumin, ground cardamom, colour (chlorophylls), Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract ,Vegetable Powders (Carrot, Onion, Garlic) Turmeric, Black Pepper, Parsley, Lovage, Colour (E150a), Antioxidant (E392), Flavouring, Red Chilli, Extra Virgin Olive Oil

Allergens:  SULPHUR DIOXIDE, SULPHITES

 

Cheese & Onion Toastie

(WHEAT) Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Vegetable Oils [Rapeseed, Palm], Yeast, Salt, Dextrose, (WHEAT) Protein, Spirit Vinegar, Emulsifiers [E471, E472(e)], Palm Fat, Flour Treatment Agent [E300], (WHEAT) Flour, Pasteurised Cow’s (MILK), Salt, Microbial Rennet, Lactic Acid Culture, Red Onion, Reconstituted Skimmed (MILK), Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage], Vegetable Oil (Palm), Butter (5%) (MILK), Modified Starch, Salt, Emulsifier (SOYA Lecithin)

Allergens:  WHEAT, MILK, SOYA (Lecithin)

 

Cheese & Onion Toastie (Non Gluten Containing Ingredients)

Water, Tapioca Starch, Rice flour, Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant:

Vegetable Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Baker’s Yeast, Maize Flour,

Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)], Salt, Fermented Rice Flour, Water, Modified Potato Starch, Coconut Oil, Maize Starch, Rice Starch, Potato Starch, Sea salt, Rice protein, Olive Leaf Extract, Colour- Beta Carotene, Flavouring Vitamin B12, Red Onion,

Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator (Glucono-Delta-LactoneFlavourings), Olive Extract, Colour: B-Carotene, Vitamin B12.

Allergens:  NONE

 

Tuna Melt Toastie

(WHEAT) Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Vegetable Oils [Rapeseed, Palm], Yeast, Salt, Dextrose, (WHEAT) Protein, Spirit Vinegar, Emulsifiers [E471, E472(e)], Palm Fat, Flour, Treatment Agent [E300], (WHEAT) Flour, Skipjack Tuna (FISH), Water, Salt, Pasteurised Cow’s (MILK), Salt, Microbial Rennet, Lactic Acid Culture, Onion, Reconstituted Skimmed (MILK), Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage], Vegetable Oil (Palm), Butter (5%) (MILK), Modified Starch, Salt, Emulsifier (SOYA Lecithin)

 

Allergens: WHEAT, FISH,MILK, SOYA (LECITHIN)

 

Cheese & Ham Toastie

(WHEAT) Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Vegetable Oils [Rapeseed, Palm], Yeast, Salt, Dextrose, (WHEAT) Protein, Spirit Vinegar, Emulsifiers [E471, E472(e)], Palm Fat, Flour, Treatment Agent [E300], (WHEAT) Flour, Pork Leg, Sugar, Salt, Stabilisers (Triphosphates, Diphosphates), Antioxidants (Sodium ascorbate, sodium citrate), Preservative (Sodium Nitrite), Yeast Extract, Dextrose, Natural Flavouring , Honey (1%), Pasteurised Cow’s (MILK), Salt, Microbial Rennet, Lactic Acid Culture, Reconstituted Skimmed (MILK), Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage], Vegetable Oil (Palm), Butter (5%) (MILK), Modified Starch, Salt, Emulsifier (SOYA Lecithin)

 

Allergens:- WHEAT, MILK, SOYA (LECITHIN)

 

 

Margharita Pizza Baguette

Fortified (WHEAT) Four (WHEAT Flour, Calcium Carbonate, Iron, Nicain, Thiamin), Water, Yeast, Salt, Flour treatment agent (Ascorbic acid), Mature Cheddar (99%) contains [Pasteurised Cow’s (MILK) (98.06%), Salt (1.9%) contains Anti-Caking Agent [Sodium ferrocyanide (E535)], Starter Culture (0.02%), Microbial rennet Rennet (0.02%)], Anti-Caking Agent (1%) [Potato Starch], Tomato, Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid), Reconstituted Skimmed (MILK), Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage], Vegetable Oil (Palm), Butter (5%) (MILK), Modified Starch, Salt, Emulsifier (SOYA Lecithin)

 

Allergens:- WHEAT, MILK, SOYA (LECITHIN)

 

 

Pepperoni Pizza Baguette

 

Fortified (WHEAT) Four (WHEAT Flour, Calcium Carbonate, Iron, Nicain, Thiamin), Water, Yeast, Salt, Flour treatment agent (Ascorbic acid), Mature Cheddar (99%) contains [Pasteurised Cow’s (MILK) (98.06%), Salt (1.9%) contains Anti-Caking Agent [Sodium ferrocyanide (E535)], Starter Culture (0.02%), Microbial rennet Rennet (0.02%)], Anti-Caking Agent (1%) [Potato Starch] Tomatoes (98%), Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity Regulator (Citric Acid), Tomato, Pork meat 88% (Origin:Spain), Salt, Paprika, Dextrin, Sugar, (LACTOSE), Spices, (MILK) Protein, SOYA. Protein, Dextrose, Flavours, Stabilizers (E 450, E 451), Flavour Enhancer (E 621), Antioxidant (E 300, E301), Preservatives (E 250), Colour (E 120), Smoke Flavour, Reconstituted Skimmed (MILK), Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage], Vegetable Oil (Palm), Butter (5%) (MILK), Modified Starch, Salt, Emulsifier (SOYA LECITHIN)

Allergens:- WHEAT, LACTOSE, MILK, SOYA, SOYA (LECITHIN)

 

Specials March 10th

Chicken, Bacon & Savoy Cabbage 310g                

100% Chicken,100% Potato,100% Savoy Cabbage,100% Double Cream

,Pork bacon (made with 115g of raw pork per 100g of finished pancetta), Salt, Dextrose, Spices, Herbs, Natural Flavourings, Antioxidants (e301), Preservatives (e250, e252).

Reconstituted Skimmed MILK, Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin,Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage], Vegetable Oil (Palm), Butter (5%) (MILK),Modified Starch, Salt, Emulsifier (SOYA Lecithin)

De-alcoholised wine from concentrate, White Wine (40%), Salt, Preservative (Potassium MetabiSULPHITE),100% Onion,100% Garlic

Wine Vinegar, Antioxidant: Sodium MetabiSULPHITES (SULPHUR DIOXIDE).

100% Rapeseed oil

ALLERGENS :  MILK, SULPHITES, SOYA (LECITHIN)

Loch Fyne Smoked Salmon Tortellini 150g                         

Pasta (56%): Flour 00 (WHEAT, Calcium, Iron, Niacin, Thiamine), Pasteurised EGG (30%), Durum WHEAT Flour, Salt, Water,Filling (44%): Smoked Salmon (FISH) (25%), Ricotta Cheese (MILK), Mascarpone cheese (MILK), Dill, 100% Double Cream

Reconstituted Skimmed MILK, Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin,Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage], Vegetable Oil (Palm), Butter (5%) (MILK), Modified Starch, Salt, Emulsifier (SOYA Lecithin)

De-alcoholised wine from concentrate, White Wine (40%), Salt, Preservative (Potassium MetabiSULPHITE),Semi-Dried Tomatoes (89%), Rapeseed Oil, Salt, Garlic, Oregano.

100% Lemon,100% Onion, Wine Vinegar, Antioxidant: Sodium MetabiSULPHITE (SULPHITES).

100% Garlic,100% Rapeseed oil,100% Bay Leaf.

 

ALLERGENS :  MILK, SULPHITE, SOYA (LECITHIN), WHEAT, EGG & FISH

Mushroom, Butternut Squash & Spinach Wellington 365g

100% Sweet Potato,Mushrooms, WHEAT GLUTEN , Onions, Beetroot, Rapeseed Oil, Miso (Water, [Soybeans], Rice, Salt), Soy Sauce ([Soybeans], Vinegar, Salt), Salt, Bulgur WHEAT, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Garlic, Parsley, Emulsifier: Methyl Cellulose, Flavour Enhancer: Monosodium Glutamate, Lemon Peel, Oregano, Black Pepper

100% Cavolo Nero,Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil,Water, Salt), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative: Potassium Sorbate,100% Butternut Squash,100% Spinach

When reconstituted: Vegetable Stock (Water, Onion, Tomato, Carrot Extract, Herb), Modified Tapioca, Starch, Flavourings, Glucose Syrup, Salt, Sugar, Yeast Extracts, Colout (Caramel), Rapeseed Oil, Maltodextrin.100% Extra Virgin Olive Oil.

ALERGENS : GLUTEN, WHEAT & SOYA